Matcha Powder
Matcha jẹ ọlọrọ ni awọn antioxidants ti a npe ni polyphenols, eyiti o le ṣe iranlọwọ fun ọ lati ṣetọju ilera.
Ko dabi tii alawọ ewe ti aṣa, igbaradi matcha pẹlu ibora awọn ohun ọgbin tii pẹlu awọn aṣọ iboji ṣaaju ikore wọn.
A jẹ olutaja oludari ti Matcha lati China, ati pe a ni awọn ami iyasọtọ tiwa. A tun funni ni iṣẹ OEM, ati pe o le ṣe iṣakojọpọ oriṣiriṣi bii iṣakojọpọ apo alu, iṣakojọpọ tin, ati bẹbẹ lọ A n reti lati gba ibeere lọwọ rẹ.
MATCHA COA
| Orukọ ọja | Matcha Powder | Orukọ Latin Botanical | Camellia Sinensis | |||||
| Apakan Lo | Ewe Tii Alawọ ewe | Nọmba Nọmba | HE402320029 | |||||
| ọja Apejuwe | Ewe tii alawọ ewe (Camellia Sinensis), ọlọ sinu ina alawọ ewe itanran lulú | |||||||
| Nkan | Awọn ibeere | Awọn abajade | Ọna Idanwo | |||||
| Ifarahan | Alawọ ewe alabọde itanran lulú | Ni ibamu | Idanwo Ayé | |||||
| Aroma ati Adun | Koriko, astringent die-die | Ni ibamu | Idanwo Ayé | |||||
| Oti Awọ | Alawọ ewe | Ni ibamu | Idanwo Ayé | |||||
| Iwọn patiku | 100% nipasẹ 100 mesh, Min 70% nipasẹ 800 mesh | Ni ibamu | Ṣiṣayẹwo | |||||
| Ìwọ̀n Ọ̀pọ̀lọpọ̀, g/L | Sisan Ọfẹ: 250-350g/L | 305 | GB / T18798.5-2013 | |||||
| Ọrinrin/Padanu lori gbigbe,% | Kere ju 6.0% | 4.19 | GB 5009.3-2016 | |||||
| Eeru/Aloku lori gbigbona,% | Kere ju 8.0% | 6 | GB 5009.3-2016 | |||||
| Omi jade,% | Ko kere ju 25.0 | 35.1 | GB / T8305-2013 | |||||
| Polyphenols,% | Ko kere ju 8.0 | 12.6 | GB / T8313-2018 | |||||
| Kafiini,% | ≥2 | 3.3 | GB / T8313-2018 | |||||
| Asiwaju (Pb) , mg/kg | ≤1mg/kg | 0.683 | GB5009.12-2017(AAS) | |||||
| Arsenic (As) , mg/kg | ≤1.0mg/kg | 0.214 | GB5009.11-2014(AFS) | |||||
| Makiuri (Hg) , mg/kg | ≤0.03mg/kg | 0.001 | GB5009.17-2014(AFS) | |||||
| Cadmium (Cd) , mg/kg | ≤0.2mg/kg | 0.05 | GB5009.15-2014(AAS) | |||||
| Aerobic Plate kika | ≤10,000 cfu/g | ≤6000 | ISO 4833-1-2013 | |||||
| Molds ati iwukara | ≤50cfu/g | 5 | GB4789.15-2016 | |||||
| Coliforms | Odi | GB4789.3-2016 | ||||||
| E.coli | Odi | ISO 16649-2-2001 | ||||||
| Salmonella | Odi | GB4789.4-2016 | ||||||
| Staphylococcus aureus | Odi | GB4789.10-2016 | ||||||
| Aflatoxins | Odi | HPLC | ||||||
| Ipo GMO | ti kii-GMO | |||||||
| Ipo ti ara korira | Ọfẹ Ẹhun | |||||||
| Ipo itanna | Non-Irora | |||||||
| Solubility | Tiotuka ni apakan ni 90 ° C omi ti a ti sọ distilled pẹlu awọn patikulu ti o dara | |||||||
| pH | 5.0-6.5 (0.3% w/v ojutu ni omi distilled) | |||||||
| Iṣakojọpọ & Ibi ipamọ | Ti kojọpọ ninu awọn ilu iwe ati awọn baagi ṣiṣu meji ninu, 25KGs / ilu. Jeki ni itura & aaye gbigbẹ. Duro kuro lati ina to lagbara ati ooru. | |||||||
| Igbesi aye selifu | Ọdun meji ti o ba ti di edidi ati fipamọ kuro ni ina oorun ti o lagbara ati ooru. | |||||||
| Lakotan | Awọn ọja pade awọn ibeere ti NY / T 2672-2015. | |||||||
Iṣakojọpọ Tin:
Ti a nse irin tabi alu tin packing, ati ibara kan nilo fi oniru awọn faili si wa.
O le jẹ 30g, 50g, 100g fun tin,
Fun aṣẹ nla, a le tẹjade awọn tin taara,
Fun aṣẹ kekere, o le yan tin òfo, ati sita awọn ohun ilẹmọ fun rẹ nikan.


















